What are glucotoxins or advanced glycosylation end products (AGEs)? What health risks can they pose? How can we avoid them?
Continue reading “ΓΛΥΚΟΤΟΞΙΝΕΣ: ΜΙΑ ΑΓΝΩΣΤΗ ΔΙΑΤΡΟΦΙΚΗ ΑΠΕΙΛΗ ΓΙΑ ΤΗΝ ΥΓΕΙΑ”
Tag: AGEs
RED MEAT: IS IT HARMFUL TO HEALTH?
Red meat consumption. Is it really as harmful as we have been told in the past or can we eat it safely?
Continue reading “ΚΟΚΚΙΝΟ ΚΡΕΑΣ: ΕΙΝΑΙ ΕΠΙΒΛΑΒΕΣ ΣΤΗΝ ΥΓΕΙΑ;”